This limited edition Daviess County variant is finished in lightly toasted American oak barrels, providing a smooth mouthfeel with notes of caramel, vanilla, and hints of oak. Like all Daviess County variants, it features a signature combination of ryed and wheated mashbills, aged for over four years and is 96 proof.
- Nose: Caramel, vanilla, and hints of oak
- Palate: Sweet caramel with notes of vanilla and coconut
- Finish: Warm, sweet finish with a touch of oak
This limited edition Daviess County variant is finished in lightly toasted American oak barrels. We welcome you to enjoy this!



